Processing of Poppy Seeds and Mustard Seeds – Complete Technological Solutions

Innovative Heat Treatment for the Safe Processing of Poppy Seeds and Mustard Seeds

Naturalpár’s REVTECH technology enables the safe and efficient processing of poppy seeds and mustard seeds. The unique technology combines vibratory conveying and a stainless steel tube surface heated by electric impedance, thus guaranteeing degermination, enzyme inactivation and product stabilisation.

Applications of the Technology

  • Cleaning and degermination of poppy seeds – The process can reduce the morphine content of poppy seeds and ensure a germ-free state.
  • Hydrothermal treatment – Enzyme inactivation and stabilisation of poppy seeds and mustard seeds by heat treatment.
  • Sterilization and food safety – This technology guarantees the microbiological safety of the product and extends its shelf life.

Advantages of the Technology

sorting
Multiple technological steps in a single process

Morphine reduction, sterilisation and enzyme inactivation in a single step.

flexibility
Continuous and fully automated operation

High-volume processing with stable and homogeneous results.

Temperature control
Precise temperature control

Ensuring optimal treatment for product quality.

safety
Microbiological safety

Complete removal of pathogens, guaranteed germ-free product.

expertise
Product stabilisation and extended shelf life

Hydrothermal treatment ensures the preservation of the product’s nutritional values.

Contact and Request a Quote

If you are looking for a professional and safe poppy seed or mustard seed processing solution, contact us!
Request a quote now to ensure your products meet the highest standards of quality and food safety!